Our newly developed Dragon series , inspired by Japanese knives, is a unique knife for all types of cooking experiences. The Dragon knife not only offers outstanding sharpness and durability, but also a distinctive design.
The handle impresses with its special design, which is convincing both visually and functionally.
The 67 layers of VG10 Damascus steel guarantee exceptional hardness and sharpness, making cutting any cooking project a pleasure.
An ideal knife for demanding chefs who value quality and innovation.
